Farming soybeans after soybeans, a rarity in Iowa, gets a closer look
Dave Roepke, University News Service
Posted Sep 26, 2024

Dave Roepke, University News Service
Posted Sep 26, 2024
Graduate student Carolina Freitas, left, and agronomy professor Sotirios Archontoulis use a probe to measure subsurface moisture in one of their experimental plots of soybeans at the Ag Engineering and Agronomy Research Farm near Boone. Photo by Christopher Gannon/Iowa State University.
In most of Iowa’s fields, three out of every four acres, farmers rotate annually between planting corn and soybeans. Barely any fields see soybeans year after year, a practice discouraged by expert advice and practical experience.